Garlicky Croutons

These crunchy garlicky croutons are a MUCH better alternative to the store bought variety. Have you read the ingredient list on those lately?? I used my homemade bread and natural ingredients to make these gems and you’re sure to love them just as much as I do.

5 cups of bread cut into cubes

4 tbsp of vegan butter (or 2 tbsp butter and 2 tbsp olive oil. An infused olive oil is a GREAT addition to meet your taste needs)

2 medium garlic cloves, minced

1 tbsp fresh parsley finely chopped

1/2 tsp sea salt

1/4 tsp fresh ground black pepper

  1. In a small saucepan, combine the butter/oil, garlic, parsley, salt and pepper until melted. Set aside and let the flavors infuse while you chop your bread.
  2. Drizzle seasoned butter/oil over your bread cubes and mix until there is an even coating on the cubes.
  3. Spread bread on baking sheet at bake at 375F for 18-20 minutes.

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